
Grilled veggie or mushroom tacos with avocado crema—jammy and satisfying
Roasted corn tamales with red chile sauce—slow-cooked, long-strange-trip approved
Spicy pepper jack, mushrooms & caramelized onions—watch your speed!
Sweet potato and curry-spiced samosas with chili-lime dip—sweet and spicy like the jam
Big burrito with black beans, rice, grilled peppers, and optional tofu or tempeh.
Layered nachos with psychedelic queso, rainbow salsa, and crunchy surprises
Crispy falafel wrap with tzatziki and garden veggies—vegan and righteous.
Cinnamon rolls with lavender icing and a swirl of honey—soft and soulful.
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